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Shellfish
:Clam
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Clam Ball Recipes by Angel
- Three recipes for making clam balls. Includes directions for making tartar sauce.
Clam Boil
- Recipe and directions for a traditional clam boil, using clams, potatoes, corn, and sausage, accompanied by brown bread and coleslaw. Includes suggestions for dessert. From Arielle's Recipe Archives.
Clam Fritters
- Basic recipe calling for clams, flour, and eggs.
Clam Hash
- Made with bacon, potatoes, clams, and cream.
Clams in Basil Garlic Pasta
- Made with clams, tomatoes, fresh basil, garlic, and tri-color pasta.
Clams on the Grill
- Directions for roasting clams over hot coals.
Clams with Angel Hair Pasta .
- Made with clams, tomatoes, wine, and pasta.
Gourmet-Clam's favorite clam recipes
- Collection of clam recipes for making soups, sauces, and various other clam dishes.
Northwest Fried Razor Clams
- Recipe calls for razor clams, saltines, eggs, milk, lemon slices, vegetable oil, and seasonings. From What's Cooking America.
Razor Clam Recipes
- A small selection of recipes. Includes information on how to dig for and clean razor clams.
Steamed Clams
- Ingredients include 3 to 4 pounds of live small hard-shelled clams, butter, onion, parsley stems, white wine, and seasonings. From What's Cooking America.
Steamed Clams
- A simple recipe for making steamed clams. From Arielle's Recipe Archives.
Stuffed Clams
- Minced clams mixed with pork, mushrooms, wine, and ginger, placed in shells and baked. From Arielle's Recipe Archives.
Stuffed Quahogs
- Clams mixed with crushed Ritz crackers, butter, and onion, placed in shells, and baked. From Arielle's Recipe Archives.
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