See also:

• Shopping: Food: Fish and Seafood: Shellfish: Crab  (16)

• Asian Seafood Tart - Recipe using imitation crab meat, mozzarella, and Asian seasoning. From Lisa's Cooking Cache.
• Caesar Crab Pie - Made with imitation crabmeat, asparagus, mozzarella, and Caesar salad dressing. From Lisa's Cooking Cache.
• Crab AuGratin - Crab meat mixed with onions and stuffing mix, baked in shells.
• Crab Chops - Basic recipe uses crab meat, crab claws, scallions, herbs, spices and condiments. Serves 6.
• Crab Curry - Made with crab, cream of shrimp soup, and sour cream; served over saffron rice. From Arielle's Recipe Archives.
• Crab Enchiladas with Cherry Tomato Salsa - Crab, cheese, and spinach rolled in enchiladas, served with salsa.
• Crab Lasagna Rolls - Crab, mushrooms, cream cheese, sour cream, and artichoke hearts, rolled in lasagna noodles. From Lisa's Cooking Cache.
• Crab Puffs - An appetizer that can be made ahead and frozen.
• Crab Quiche - Recipe calling for crab, Swiss cheese, eggs, and cream. From Lisa's Cooking Cache.
• Crab Recipes from Better Homes and Gardens - A collection of crab recipes including Charleston Crab Pot Pie and Crab Mornay.
• Crabmeat Broccoli Casserole - Made with crab, hard-cooked eggs, broccoli, and Cheddar cheese. From Lisa's Cooking Cache.
• Deviled Crab - An oven recipe using crab, milk, and bread crumbs and served in scallop shells. From Arielle's Recipe Archives.
• Gourmet Dungeness Crab Recipes - A selection of recipes.
• Maryland Steamed Crabs - Crab seasoned with salt, peppers, celery seed, and ginger, and steamed. From Arielle's Recipe Archives.
• Pecan Crusted Crab Tartlet - Recipe includes Boursin Cheese, caramelized onions, roasted garlic and tomatoes; by Chef John Gilchrist, of Metairie Country Club New Orleans.
• Seafood Crepes Acapulco - An oven recipe using crab, cheeses, chilies, and tortillas. From Arielle's Recipe Archives.
• Stone Crab Cobbler - Made with stone crab, shallots, tomatillos, corn, chile, and coconut milk. From Arielle's Recipe Archives.
• Thalhimers' Deviled Crabs - Made with crab meat, mustard, hot pepper sauce, and mayonnaise.