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Shellfish
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(113)
Citrus Shrimp and Scallops
- Recipe for shrimp, scallop, and orange kabobs.
Clam Bake
- Recipe and directions for a traditional clam bake using clams, lobsters, chicken, corn, and potatoes. From Arielle's Recipe Archives.
Clams with Saffron Risotto and Green Olive Relish
- Made with clams, mussels, shrimp, tomatoes, chicken broth, wine, and rice.
Coquilles St. Jacques
- An oven recipe using scallops, mushrooms, and Parmesan cheese. From Arielle's Recipe Archives.
Crab and Shrimp au Gratin
- An oven recipe using crab, shrimp, milk, and cheese. From Arielle's Recipe Archives.
Main Course Seafood Risotto
- Made with fish stock, shrimp, scallops, tomatoes, and rice. From RecipeSource.
Paella
- Recipe using shrimp, clams, mussels, pork, chicken, sausage, tomatoes, peppers, green beans, artichoke hearts, and rice.
Paella (Spanish Chicken, Seafood Casserole)
- Made with clams, shrimp, mussels, chicken, sausage, chicken stock, saffron, and snow peas. From RecipeSource.
Scalone
- Abalone and scallops shaped in patties and pan-fried. From Arielle's Recipe Archives.
Seafood and Asparagus Stir-Fry
- Made with shrimp, scallops, asparagus, baby corn, and water chestnuts. From RecipeSource.
Seafood Chilaquiles Casserole
- Made with scallops, shrimp, bacon, Chipotle chile, light cream, and tortillas. From RecipeSource.
Seafood Lasagna
- Made with shrimp, scallops, and crab.
Seafood Marinara
- Shrimp and scallops cooked with wine, garlic, and tomato sauce; served on pasta. From RecipeSource.
Seafood Newburg
- Shrimp, scallops, crab, and lobster, in a sauce made with butter, cream of shrimp soup, and light cream. From Arielle's Recipe Archives.
Seafood Pot Pie
- Recipe using scallops, shrimp, and vegetables.
Seafood Stirfry
- A simple and quick recipe using corn, mussels, cockles, and squid.
Seafood Wellington (Chef Axel's Original Recipe)
- Lobster, prawns, scallops, and mushrooms cooked in a sauce made with lobster stock, heavy cream, and Cognac; served in pastry shells. From RecipeSource.
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