See also:

• Home: Cooking: World Cuisines: European: Spanish  (34)

• Andalusian Onion and Almond Soup - Recipe dates back to a 16th century cookbook, the first in the Spanish language, written by Ruperto de Nola, chef to King Ferdinando.
• Paella (Spanish Seafood Stew) - Six serving recipe that uses your choice of lobster, scallops, shrimp, mussels, and clams.
• Recipezaar: Spanish Stews - Find a variety of selections to choose from. Includes nutrition facts about each dish.
• Soups-Caldos - Find a selection of recipes including, cactus, avocado, oxtail, and hominy.
• Spanish Cold Soups - Small selection of recipes with commentary on the origins and mistakes to avoid.