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Subag iyo ukun iyo sokor early in the morning, who used to have that?
Muufo iyo beer
Maembe na pilipili
Soft shushumoow, nowadays they're like stones
Caana baraawe, I can't even remember how it's made

BlackVelvet wrote:Subag iyo ukun iyo sokor early in the morning, who used to have that?
Muufo iyo beer
Maembe na pilipili
Soft shushumoow, nowadays they're like stones
Caana baraawe, I can't even remember how it's made

Never heard of the last three, what are they?

this drink reminds me of my childhood

beer is disgusting

Wow finally not a relationship topic

Rooti and cheese and spilling shah over the sammich

caanjeero, sonkor, subag iyo shaah

my mom use to make the best canjeero, soft, delicious, and perfectly round

I love beer. The colder the better.

sometimes suqaar ama oodkac. I use to LOVE pasta like there was no tomorrow, than I became a regular nomad and fell in love with baaris iyo hilb adhi

Knight of Wisdom wrote:Canjeelo ukun leeh, that was the best. Funny thing is....I just had that this morning.

the hells a canjeelo, we call it Laxoox

BlackVelvet wrote:Subag iyo ukun iyo sokor early in the morning, who used to have that?
Muufo iyo beer
Maembe na pilipili
Soft shushumoow, nowadays they're like stones
Caana baraawe, I can't even remember how it's made

the only things i've had on that list are caana baraawe and shushumoow. btw, who eats subag?


kow,

canjeelo and ukun? wtf?

Zactar..I dont know what it called in english but it was yummy.I used to eat it alot in saudi arabia.

leave it to an idoor to start the regional terminology

maembe na pilipili , what is it ?

Perfect_Order wrote:leave it to an idoor to start the regional terminology

It's called being a snake.

Dooros , the northern dooros like the dhullos call it laxoox too . Canjeero comes from the Ethiopian word canjeera !!!