BlueLion
Ina Adeer, in our Somali culinary dishes, we use more sugar, salt and oil in cooking in conjunction with most of the ingredients we use are processed. Back home, people consume more organic food and less of processed foods or vegetables and fruits grown with less chemicals. Even the animals we consume their meat or drink their milk here are fed large quantities of antibiotics to increase their sizes of meat and the volume of milk production. Is it safe?
Effects of Antibiotics on Animal Feed
http://www.udel.edu/chem/C465/senior/fa ... esent.html
Just lower your sugar, salt and read meat intake.





